Celiac disease is not more prevalent in patients undergoing IVF and does not impact reproductive outcomes with or without treatment: A large, prospective cohort study

The prevalence of seropositive celiac disease is consistent with that of the general population, and the patients had IVF outcomes equivalent to their age- controlled peers.

0
0
Upvote 0 Comment

Volume 110, Issue 3, Pages 437–442

Authors:

Caroline R. Juneau, M.D., Jason M. Franasiak, M.D., H.C.L.D.'Correspondence information about the author M.D., H.C.L.D. Jason M. FranasiakEmail the author M.D., H.C.L.D. Jason M. Franasiak, Linnea R. Goodman, M.D., Diego Marin, M.S., Katherine Scott, B.S., Scott J. Morin, M.D., Shelby A. Neal, M.D., Jeffrey E. Juneau, M.D., Richard T. Scott, M.D., H.C.L.D.

Abstract:

Objective

To study the prevalence of celiac disease in the infertile population undergoing in vitro fertilization (IVF) and assess outcomes.

Design

Prospective cohort study.

Setting

A single infertility center from January 2016 to March 2017.

Patient(s)

Women 18–45 years of age participating in IVF.

Intervention(s)

Patients had serum tissue transglutaminase (tTG) and endomysial (EMA) IgA testing to screen for celiac disease and completed a 10-question “yes or no” survey to assess their medical history, previous testing, dietary habits, and pertinent symptoms.

Main Outcome Measure(s)

IVF cycle outcomes were compared between seronegative and seropositive patients.

Result(s)

Of 1,000 patients enrolled, 995 completed serologic screening and 968 underwent oocyte retrieval. Eighteen patients screened positive for both tTG and EMA (1.8%) and 10 additional patients (1.0%) screened positive for one of the two antibodies. The number of mature oocytes retrieved, fertilization rates, and blastulation rates were equivalent between seronegative and seropositive patients. There were 987 patients who completed the questionnaire (98.7%), and 84 reported being gluten free (8.5%). Those who reported being gluten free were no more likely to be antibody positive than the general population. Furthermore, a low-gluten diet was not associated with markers of ovarian reserve, oocytes retrieved, fertilization, blastulation, sustained implantation and pregnancy loss rates.

Conclusion(s)

The prevalence of seropositive celiac disease was consistent with that of the general population (2.8%). Patients who were seropositive for celiac disease–related antibodies had outcomes equivalent to seronegative patients, and patients with a gluten-free diet did not have improved outcomes.


Read the full text here.

Go to the profile of Fertility and Sterility

Fertility and Sterility

Editorial Office, American Society for Reproductive Medicine

Fertility and Sterility® is an international journal for obstetricians, gynecologists, reproductive endocrinologists, urologists, basic scientists and others who treat and investigate problems of infertility and human reproductive disorders. The journal publishes juried original scientific articles in clinical and laboratory research relevant to reproductive endocrinology, urology, andrology, physiology, immunology, genetics, contraception, and menopause. Fertility and Sterility® encourages and supports meaningful basic and clinical research, and facilitates and promotes excellence in professional education, in the field of reproductive medicine.

No comments yet.